Environmental Life Cycle Assessment of seafood products from capture fisheries

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Keywords

cod, creel, discard, environmental impact, fishery, management, Norway lobster, LCA, seafloor, seafood products, trawling

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ISBN

91-89677-27-7

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Department

Departmen of Marine Ecology
Institutionen för marin ekologi

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Föreläsningssalen Botan inst Carl Skottsbergs gata 22 B kl. 10.00

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