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Nutritional effects of resistant starch and sugar-beet fibre. Short term studies in ileostomy subjects


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Titel: Nutritional effects of resistant starch and sugar-beet fibre. Short term studies in ileostomy subjects
Författare: Langkilde, Anna Maria 1955-
Utgivningsdatum: 1998
Universitet: Göteborgs universitet/University of Gothenburg
Institution: Department of Clinical Nutrition
Avdelningen för klinisk näringslära
Datum för disputation: 1998-12-16
Publikationstyp: Doctoral thesis
Nyckelord: Resistant starch
starch digestion
sugar-beet fibre
ileostomy
small intestinal absorption
energy
bile acids
cholesterol
fermentation
short chain fatty acids
Sammanfattning: Background: Starch is the most important source of energy in human diets. Part of the starch in the diet, resistant starch (RS), escapes digestion and absorption in the small bowel, contrary to the earlier view that all starch was completely digested and absorbed. RS provides a new means to alter the nutritional properties of food products, however little is known about the nutritional effects of RS in the small bowel. Sugar-beet fibre (SBF), a dietary fibre enrichment source containing pectin a... mer
URI: http://hdl.handle.net/2077/12439
Samling:Doctoral Theses from University of Gothenburg / Doktorsavhandlingar från Göteborgs universitet

 

 

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